Mussels

Mussels in a garlic and white wine sauce.

Boom Boom Shrimp

Lightly breaded shrimp with sweet and spicy flavor, served on dressed greens.

Sausage and Fresh Mozzarella Stuffed Hot Peppers

Hot peppers stuffed with sausage and fresh mozzarella, slow roasted in marinara sauce.

Shrimp Cocktail

Served with cocktail sauce and a lemon wedge.

Grande Shrimp Cocktail

Served with cocktail sauce and lemon wedges.

Potato Skins

Topped with bacon, scallions, and cheese.

Mozzarella Sticks

Lightly fried and served with marinara sauce.

Tomato Bread

Four slices of homemade bread topped with garlic, fresh basil, Parmesan, and heirloom tomato.

Cajun Shrimp Skewer

Six shrimp with Cajun seasoning, served on a bed of greens.

Shrimp and Corn Bisque

Shrimp, corn, and potatoes in a creamy broth.

Italian Wedding Soup

Pasta, spinach, and meatballs in savory chicken stock.

Soup of the Day

Ask your server about today’s homemade soup.

Small Caesar

Salmon Salad with Strawberries

Baked salmon over mixed greens with strawberries, feta, red onion, and goat cheese.

Chicken Caesar

Romaine with chicken, Caesar dressing, Parmesan, and homemade croutons.

House Salad

Mixed lettuce, tomato, cucumber, and croutons with your choice of dressing.

Caprese Salad

Fresh tomatoes, basil, and mozzarella on a bed of romaine.

Caprese Beet Salad

Beets with fresh tomatoes, basil, and mozzarella.

Chargrilled Chicken Salad

Chicken breast with grilled onions and peppers, mozzarella, tomatoes, and black olives.

Cheese Pizza

10-inch Cauliflower Pizza

Toppings

Pepperoni, sausage, black olives, green olives, mushrooms, onions, banana peppers, green peppers, tomatoes, or extra cheese.

Pasta with Marinara Sauce

Your choice of spaghetti or penne.

Add a Meatball

Add Italian Sausage

Pasta with Meat Sauce & Meatballs

Your choice of spaghetti or penne.

Tuscan Pasta Bake

Pasta with blush sauce, sausage, and mozzarella, baked until golden.

Spicy Chicken & Gnocchi

Sautéed chicken and gnocchi with grape tomatoes, feta, and fresh basil in Cajun olive oil sauce.

Cheese Ravioli

Eight cheese ravioli with your choice of marinara, Alfredo, or meat sauce.

The Best Lasagna

Layers of pasta, beef, ricotta, Parmesan, and provolone.

Gnocchi

Served with blush sauce, sun-dried tomatoes, and fresh basil.

Roasted Half Chicken

Lightly seasoned roasted chicken with your choice of a side.

Chicken Parmesan

Breaded chicken with provolone cheese served with a side of spaghetti.

Lemon Chicken Pasta

Pan-seared chicken breast over fettuccine in lemon cream sauce with spinach, mushrooms, and grape tomatoes.

Chicken Alfredo

Grilled chicken over fettuccine with homemade Alfredo sauce.

Chicken Marsala

Seared chicken in Marsala wine and mushroom sauce, served over fettuccine or with your choice of a side.

Walleye

Oven-baked walleye with a panko and cracker crust, lemon caper tartar sauce, and your choice of a side.

Mussels and Shrimp

Mussels and shrimp over linguine in a white sauce with garlic, tomato, and spinach.

Salmon

Baked salmon topped with spinach, Asiago, and grape tomatoes, or finished with orange glaze.

Scrod Filet

Baked in white wine, lemon, and butter sauce, with aioli and your choice of a side.

Garlic Shrimp

Shrimp over linguine in a garlic, butter, and wine sauce.

Bocca Barbecue Ribs

Slow cooked in-house with sweet and savory barbecue sauce, then finished under the broiler.

Bocca Pork Chop

A 25 oz. Cajun-grilled pork chop with your choice of a side.

Prime Sirloin Filet

An 8 oz. prime sirloin, cooked in its own juices and served on a sizzling platter with a side.

Bocca Strip Steak

Aged Black Angus strip steak with your choice of a side.

Prime Strip Steak

A 14 oz. prime strip steak, cooked in its own juices and served on a sizzling skillet with a side.

Bone-in Ribeye Steak

A 14 oz. bone-in ribeye, richly marbled for flavor, with your choice of a side.

Filet Mignon

An 8 oz. center-cut filet, prized for its tenderness.

Filet Medallions

Two 4 oz. filets with bourbon peppercorn or creamed bleu cheese and your choice of a side.

Bocca’s Signature French Dip

Shaved beef with onions, peppers, and provolone, served with au jus for dipping.

Steak Burger

Prime and choice cuts of Black Angus beef with your choice of provolone, Swiss, cheddar, or American cheese. Add lettuce, tomato, raw onion, or pickles.

Meatball Sub

Homemade meatballs with marinara and provolone on a toasted roll.

Chicken Sandwich

Blackened chicken with lettuce, tomato, and cheddar.

Green Beans

Spaghetti with Meat Sauce or Marinara

Baked Potato

Fresh-Cut French Fries

Zucchini Fries

Macaroni and Cheese

Grilled Cheese with a Side

Mini Corn Puppies with a Side

Spaghetti

Your choice of meat sauce or marinara.

Mac & Cheese with a Side

Italian Cheesecake

Key Lime Trifle (Seasonal)

Chocolate Silk Pie

Italian Lemon Cake

Tiramisu